Spit Roasting Learning Centre
Spit Roasting Learning Centre. Step up your cooking and impress your family. Learn how to make a perfect Spit roast with these tips, tricks and tutorials
How to Roast a Lamb on a Spit
A rotisserie skewer is the first thing you’ll need. The skewer should be at least 1200mm long, have a point at one end, and be capable of being attached to a motor.
Importance of Using a Counterweight
Cooking on a spit can be rewarding, but in order to achieve a nice and even cook, the meat on the skewer must be balanced. If you’re cooking chicken or boneless meat, this can be a breeze. However, when cooking a whole animal, such as a pig or lamb, this can be difficult at times.
Marinade a Whole Lamb for Spit Roasting
My favourite type of spit roasting is cooking a whole lamb on a spit. Sure, certain cuts of lamb, such as a leg of lamb or lamb shoulders (used for gyros), are delicious on a spit roast, but nothing beats a whole lamb on the spit.
How Much Charcoal Does a Spit Roaster Needs?
As a general rule, 1kg of charcoal is required for every charcoal of meat. This will depend on the weather conditions, such as which way the wind is blowing, as well as the thickness of your meat. For example, if you’re cooking gyros, the cooking time will vary greatly depending on whether your gyros are thick and fat or long and thin.
Cooking Gyros on a Jumbuck Spit!
You’ve purchased a jumbuck spit from Bunnings and want to cook something spectacular to impress your friends and family! We understand! We’ll show you how to make traditional Greek gyro with this simple recipe! Let’s get right to it.
On a Jumbuck Spit, How to Cook a Butterflied Chicken!
This is a super simple thick spitting technique and a delicious way to cook chicken! It would take more than 2 hours to cook this chicken whole as it is on the spit with the prongs!
Spit Roasting Accessories that You Need
There are numerous BBQ spit roast accessories available to make your cooking easier and to ensure your meat is perfectly cooked. There are accessories that will help secure your meat to the rotisserie skewer and accessories that will make the cooking process easier.
Attaching a Pig on a Spit Roaster
Splash some olive oil over the pig and rub it in. The most important thing is to ensure that you cover everything. Once the outside of the pig has been coated in oil, rub in some salt liberally on both the inside and outside of the pig.
Buying Perfect Spit Roaster – What is the best for you?
If you’re one of the many BBQers who haven’t included a spit roaster in their arsenal, you’re missing out on a really versatile piece of equipment that produces great food, hassle-free cooking, and caters for anywhere from 1 or 2 people up to a delicious feast for your family and friends at a large gathering.