How to Cook Gyros with Chicken Thighs
One of the best things about using chicken thigh instead of lamb is that it requires very little preparation.
One of the best things about using chicken thigh instead of lamb is that it requires very little preparation.
You’ve purchased a jumbuck spit from Bunnings and want to cook something spectacular to impress your friends and family! We understand! We’ll show you how to make traditional Greek gyro with this simple recipe! Let’s get right to it.
We’re finding that more customers are cooking gyros on their BBQ spits to cater for their parties because it’s such an easy way to cook and allows you to shave bits of meat from the outside while continuing to cook the inside. Unlike when cooking a whole chicken or roast and removing the meat from the skewer before carving, gyros is designed to be shaved throughout the cooking process while still on the skewer and then allowed to continue to cook through.